Gluten-Free Vegan Purple Yam Spread (Malaysia) - FLORENCE PURPLE YAM SPREAD

From the pan to the pen, My Gluten-Free Vegan Haven (Malaysia) presents a review by The Gluten-Free Vegan Baker Malaysia (The Vegan Vuddha) of current vegan products which are available in Malaysia and are also gluten-free.  This review is dedicated to all vegans in Malaysia and beyond who are also in a gluten-free diet.

 

GLUTEN-FREE VEGAN PURPLE YAM SPREAD (MALAYSIA)

 

 FLORENCE PURPLE YAM SPREAD

(Ingredients: Purple Yam, Sugar, Water)

FLORENCE PURPLE YAM SPREAD IS A PRODUCT OF THE PHILIPPINES.

Florence Purple Yam Spread is a plant-based spread with three simple ingredients.  Florence Purple Yam Spread is vegan friendly and gluten free.

Here is the 5-Star Point System by The Gluten-Free Vegan Baker Malaysia (The Vegan Vuddha): 

1⭐ for Appearance, Texture & Spreadability

1⭐ for Flavour & Taste

1⭐ for Price

2⭐ for Overall Impression 

 

Appearance, Texture & Spreadability:  Florence Purple Yam Spread looks and feels more like pureed yam with the rich color of purple yam.  It is chunky thick yet creamy and spreads easily on warm toast, crackers, etc.  1⭐

 

Flavour & Taste:  Florence Purple Yam Spread has the distinctive flavour and taste of purple yam.  However, this spread tends to be more on the sweet side.  1/2⭐

 

Price:  Florence Purple Yam Spread costs more than RM19.00.  1/2⭐

 

Overall Impression:  Florence Purple Yam Spread is the kind of product that seems like a good gluten-free vegan spread.  I love purple yam and am always eager to try purple yam products.  I've tried this product many many years ago overseas and am happy to have found it again online.  Florence Purple Yam Spread is a very straightforward product that tastes and feels exactly like its ingredients.  Its appearance, texture and taste are that of pureed purple yam.  I love how chunky and creamy it is all at the same time.  I prefer to have it on a spoon like I would with peanut butter and just savour it as it is.  However, it tends to be a bit on the sweet side so I don't have it everyday.  However, it is a great handy ingredient when making gluten-free vegan purple yam cheesecake.  LOVE IT!!!  On days when I'm craving for some comforting purple yam, I reach for Florence Purple Yam Spread.  It's quite expensive but I don't mind the price for the comfort and enjoyment it brings to me.  Florence Purple Yam Spread is a product worth trying for purple yam lovers!  4⭐ 

 

Verdict:  4⭐ (out of 5⭐⭐⭐⭐⭐)

 

 

 

The Gluten-Free Vegan Baker Malaysia 

(also known as The Vegan Vuddha) 

is based in Malaysia.   

Post all inquiries and comments in this blog.   

For confidential matters and anything else, 

send email to  

myglutenfreeveganhaven@yahoo.com.

Best Gluten-Free Vegan Cheese Products (Malaysia)

 

Welcome to 

My Gluten-Free Vegan Haven (Malaysia).

This is the home of 

The Gluten-Free Vegan Baker Malaysia 

(The Vegan Vuddha).  

This site is dedicated to all vegans in Malaysia 

and beyond who are also in a gluten-free diet. 

 

 The Gluten-Free Vegan Baker Malaysia 

(The Vegan Vuddha)
presents

 

THE BEST GLUTEN-FREE VEGAN CHEESE 

(MALAYSIA)

 

FIELD ROAST CHAO VEGAN SLICES

 

(Ingredients: Filtered Water, Coconut Oil, Modified Corn And Potato Starch, Potato Starch, Fermented Chao Tofu (Soybeans, Water, Salt, Sesame Oil, Calcium Sulfate), Sea Salt, Natural Flavor, Olive Extract (Antioxidant Used As A Preservative), Beta Carotene Color)

 

Check this post for the review: 

 http://myglutenfreeveganhaven.blogspot.com/2019/11/gluten-free-vegan-cheese-malaysia-field-roast-chao-vegan-slices.html

 

BEST GLUTEN-FREE VEGAN CHEESE 

(MALAYSIA)

 NATURE & MOI DAIRY FREE CHEESE

(CHEDDAR)

(Ingredients: Water, Coconut Oil (21%), Modified Starch, Salt, Tricalcium Citrate, Vegan Flavor, Preservative: Sorbic Acid, Color: Beta Carotene, Paprika, B12 Vitamin.)

NATURE & MOI DAIRY FREE CHEESE

(ORIGINAL)

(Ingredients: Water, Coconut Oil (21%), Modified Starch, Salt, Tricalcium Citrate, Vegan Flavor, Preservative: Sorbic Acid, Color: Beta Carotene, B12 Vitamin.)

 

 

NATURE & MOI DAIRY FREE CHEESE

(MOZZARELLA)

 

(Ingredients: Water, Coconut Oil (21%), Modified Starch, Salt, Tricalcium Citrate, Vegan Flavor, Preservative: Sorbic Acid, Color: Beta Carotene, B12 Vitamin.)

 

Check this post for the review: 

 http://myglutenfreeveganhaven.blogspot.com/2018/07/gluten-free-vegan-101-review-gluten-free-vegan-cheese-nature-moi-malaysia.html

 

 

 

The Gluten-Free Vegan Baker Malaysia 

(also known as The Vegan Vuddha) 

is based in Malaysia.   

Post all inquiries and comments in this blog.   

For confidential matters and anything else, 

send email to 

myglutenfreeveganhaven@yahoo.com.

Best Gluten-Free Vegan Products (Malaysia)

 

Welcome to 

My Gluten-Free Vegan Haven (Malaysia).

This is the home of 

The Gluten-Free Vegan Baker Malaysia 

(The Vegan Vuddha).  

This site is dedicated to all vegans in Malaysia 

and beyond who are also in a gluten-free diet. 

 

 The Gluten-Free Vegan Baker Malaysia 

(The Vegan Vuddha)
presents

 

THE BEST GLUTEN-FREE VEGAN PEANUT BUTTER ALTERNATIVE

(MALAYSIA)

 

WOWBUTTER

(Ingredients: Whole Toasted Soy, Pressed Soy Oil, Cane Sugar, Palm Oil (Sustainable), Sea Salt)

 

Check this post for the review:

http://myglutenfreeveganhaven.blogspot.com/2021/08/gluten-free-vegan-peanut-free-butter-malaysia-wowbutter.html

 

 
 THE BEST GLUTEN-FREE VEGAN BUTTER

(MALAYSIA)

 

CALIFIA FARMS PLANT BUTTER

 (Ingredients: Coconut Oil, Olive Oil, Water, Cashews, Tigernut Paste (Tigernuts, Sunflower Seed Oil) Natural Flavors, Sunflower Lecithin, Sea Salt, Cultured Dextrose, Nutritional Yeast, Cultures, Beta Carotene (Color))

 

Check this post for the review:

http://myglutenfreeveganhaven.blogspot.com/2020/08/gluten-free-vegan-butter-malaysia-califia-farms-plant-butter.html

THE BEST GLUTEN-FREE VEGAN CHEESE 

(MALAYSIA)

 

FIELD ROAST CHAO VEGAN SLICES

 

(Ingredients: Filtered Water, Coconut Oil, Modified Corn And Potato Starch, Potato Starch, Fermented Chao Tofu (Soybeans, Water, Salt, Sesame Oil, Calcium Sulfate), Sea Salt, Natural Flavor, Olive Extract (Antioxidant Used As A Preservative), Beta Carotene Color)

 

Check this post for the review: 

 http://myglutenfreeveganhaven.blogspot.com/2019/11/gluten-free-vegan-cheese-malaysia-field-roast-chao-vegan-slices.html

BEST GLUTEN-FREE VEGAN CREAM CHEESE ALTERNATIVE 

(MALAYSIA)

 GO VEGGIE VEGAN CREAM CHEESY BLISS

(CLASSIC PLAIN)

(Ingredients: Filtered Water, Coconut Oil, Mid-Oleic Sunflower Oil, Soy Protein Concentrate, Corn Starch, Sea Salt, Tricalcium Phosphate, Natural Vegan Flavors, Organic Locust Bean Gum, Xanthan Gum, Organic Guar Gum, Vegan Culture)

GO VEGGIE VEGAN CREAM CHEESY BLISS

(CHIVE & GARLIC)

 (Ingredients: Filtered Water, Coconut Oil, Mid-Oleic Sunflower Oil, Soy Protein Concentrate, Corn Starch, Sea Salt, Tricalcium Phosphate, Chives, Natural Vegan Flavors, Organic Locust Bean Gum, Xanthan Gum, Organic Guar Gum, Garlic, Vegan Culture)

Check this post for the review:

http://myglutenfreeveganhaven.blogspot.com/2021/02/gluten-free-vegan-cream-cheese-malaysia-go-veggie-cream-cheese-alternative.html

 

 

The Gluten-Free Vegan Baker Malaysia 

(also known as The Vegan Vuddha) 

is based in Malaysia.   

Post all inquiries and comments in this blog.   

For confidential matters and anything else, 

send email to 

myglutenfreeveganhaven@yahoo.com.

Gluten-Free Vegan Cream Cheese (Malaysia) - Go Veggie, Dairy-Free Down Under

 

Welcome to  

My Gluten-Free Vegan Haven (Malaysia).

This is the home of  

The Gluten-Free Vegan Baker Malaysia 

(The Vegan Vuddha).  

This site is dedicated to all vegans in Malaysia 

and beyond who are also in a gluten-free diet. 

 

 The Gluten-Free Vegan Baker Malaysia 

(The Vegan Vuddha)
presents a selection of

 GLUTEN-FREE VEGAN CREAM CHEESE (MALAYSIA)

 

GO VEGGIE VEGAN CREAM CHEESY BLISS

(CLASSIC PLAIN)

GO VEGGIE VEGAN CREAM CHEESY BLISS

(CHIVE & GARLIC)

 Check this post for the review:

http://myglutenfreeveganhaven.blogspot.com/2021/02/gluten-free-vegan-cream-cheese-malaysia-go-veggie-cream-cheese-alternative.html

 

 DAIRY-FREE DOWN UNDER CASHEW CREAM CHEESE

Check this post for the review:

http://myglutenfreeveganhaven.blogspot.com/2022/03/gluten-free-vegan-cream-cheese-malaysia-dairy-free-down-under-cashew-cream-cheese.html

 

 

 

 

The Gluten-Free Vegan Baker Malaysia 

(also known as The Vegan Vuddha) 

is based in Malaysia.   

Post all inquiries and comments in this blog.   

For confidential matters and anything else, 

send email to  

myglutenfreeveganhaven@yahoo.com.

Gluten-Free Vegan Butter (Malaysia) - Melt Organic, Califia Farms, New Barn Organics, Naturli'

 

Welcome to  

My Gluten-Free Vegan Haven (Malaysia).

This is the home of  

The Gluten-Free Vegan Baker Malaysia 

(The Vegan Vuddha).  

This site is dedicated to all vegans in Malaysia 

and beyond who are also in a gluten-free diet. 

 

 The Gluten-Free Vegan Baker Malaysia 

(The Vegan Vuddha)
presents a selection of

 GLUTEN-FREE VEGAN BUTTER (MALAYSIA)

 

MELT ORGANIC BUTTER

 

 Check this post for the review:

http://myglutenfreeveganhaven.blogspot.com/2021/08/gluten-free-vegan-butter-malaysia-melt-organic-butter.html

 CALIFIA FARMS PLANT BUTTER

Check this post for the review:

http://myglutenfreeveganhaven.blogspot.com/2020/08/gluten-free-vegan-butter-malaysia-califia-farms-plant-butter.html

 

 NEW BARN ORGANICS BUTTERY SPREAD

Check this post for the review:

http://myglutenfreeveganhaven.blogspot.com/2020/07/gluten-free-vegan-butter-malaysia-new-barn-organics-buttery-spread.html

 

 NATURLI' ORGANIC VEGAN SPREADABLE 

Check this post for the review:

http://myglutenfreeveganhaven.blogspot.com/2020/06/gluten-free-vegan-butter-malaysia-naturli-organic-vegan-spreadable.html

 

 

 

The Gluten-Free Vegan Baker Malaysia 

(also known as The Vegan Vuddha) 

is based in Malaysia.   

Post all inquiries and comments in this blog.   

For confidential matters and anything else, 

send email to  

myglutenfreeveganhaven@yahoo.com.