Sunday, January 30, 2022

Gluten-Free Vegan 101 - D.I.Y & Gluten-Free Veganize (Malaysia)

  
Start the year with a simple do-it-yourself project. 
 
It's time to learn to make your own favorite food from scratch with a fraction of the cost and time it takes to buy it from the stores.  There are so many benefits from making your own food at home.  Homemade & handmade food tastes so much better & becomes more appealing & nutritious because you are in control of the amount of ingredients you add or subtract.  Nutritious food is good food & it is indeed better.  Making your own food becomes a learning process that gives you the chance to build your knowledge of food & strengthen your own cooking skills.  You learn to appreciate the work & complexity of making food & delight in the pleasure & flavors of your own creation.  It makes you feel better about yourself & you would want to share that experience with people you love.  

One of the most commonly bought food products is bread.  Everyone loves bread because it's convenient, dependable & delicious food to have at anytime anywhere.  However, the bread products sold in Malaysia are generally not gluten-free vegan.  With the right ingredients & tools, you can make your own gluten-free vegan bread from scratch that is so much healthier & definitely more delicious.  Making your own food makes sense in every way.  It is a stepping stone to supporting your own health & well-being & a promising start to your journey to better health.  That is Gluten-Free Vegan 101!


 Gluten-Free Vegan Bread
 
Gluten-free vegan bread is relatively easy & delicious to make especially with a bread maker. Depending on your taste & needs, you can customize your bread by adding different ingredients of your own choice.  Vegetables like spinach or pumpkin or fruits like banana can be added to bread to make it more savory & highly nutritious.  You can also add nuts like almonds or seeds like chia seeds which have health-promoting nutrients.  Making your own gluten-free vegan bread is a fun do-it-yourself gluten-free vegan food project you can do anytime.  Furthermore, homemade gluten-free vegan bread also makes great gifts to friends & families.  Everyone will benefit from your own handy work.

It's time to choose a project.
You can create anything if you put your mind & time into it!
 
 
 

 
The Gluten-Free Vegan Baker Malaysia
(also known as The Vegan Vuddha) 
is based in Malaysia. 
Post all inquiries and comments in this blog.  
For confidential matters and anything else, 
send email to  
myglutenfreeveganhaven@yahoo.com.

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