Gluten-Free Vegan Vegetable Stock Powder (Malaysia) - MASSEL VEGETABLE STOCK POWDER

From the pan to the pen, My Gluten-Free Vegan Haven (Malaysia) presents a review by The Gluten-Free Vegan Baker Malaysia (The Vegan Vuddha) of current vegan products which are available in Malaysia and are also gluten-free.  This review is dedicated to all vegans in Malaysia and beyond who are also in a gluten-free diet. 

 

GLUTEN-FREE VEGAN VEGETABLE STOCK POWDER (MALAYSIA)

 

MASSEL VEGETABLE STOCK POWDER

(Ingredients: Low Sugar Maize Maltodextrin, Sea Salt from the Southern Ocean, Yeast Extract, Dehydrated Vegetables (Cabbage, Celery, Spinach), Potassium Chloride, Natural Vegetable Flavours, Sunflower Oil, Natural Colour, Extra Virgin Olive Oil, Parsley.)

 

 

MASSEL VEGETABLE STOCK POWDER IS A PRODUCT OF AUSTRALIA.

Massel Vegetable Stock Powder is plant-based, free of common allergens, natural, 99% fat free, gluten free, dairy free, non gmo and low fodmap.  It has no added msg and no animal content.

 

Here is the 5-Star Point System by The Gluten-Free Vegan Baker Malaysia (The Vegan Vuddha): 

1⭐ for Appearance, Texture & Spreadability

1⭐ for Flavour & Taste

1⭐ for Price

2⭐ for Overall Impression

 

Appearance & Texture:  Massel Vegetable Stock Powder looks and feels like regular stock powder.  1⭐

 

Flavour & Taste:  Massel Vegetable Stock Powder has a very rich aromatic flavour.  1⭐

 

Price:  Massel Vegetable Stock Powder costs less than RM12.00.  1⭐

 

Overall Impression:  Massel Vegetable Stock Powder is a great gluten-free vegan product.  As a gluten-free vegan baker and chef, Massel Vegetable Stock Powder has always been a staple in my gluten-free vegan kitchen.  It is a very versatile product that provides a very good base for soups, stews, pastas, sauces, etc.  I use it practically EVERYDAY in every single gluten-free vegan dish I make like stir fries, sauces, casseroles, vegetables, etc.  I can use as much or as little as I want.  I generally add a few of my favorite spices to this stock and the result is always this robust, rich flavor which is amazing and almost magical in every sense of the word.  Massel Vegetable Stock Powder really makes a difference in my gluten-free vegan diet!  Gluten-free vegan food truly becomes more enjoyably satisfying and delicious with Massel Vegetable Stock Powder!  Massel Vegetable Stock Powder is my all-time favorite gluten-free vegan product!  My gluten-free vegan kitchen will not be complete without Massel Vegetable Stock Powder!  2⭐

Verdict:  5⭐⭐⭐⭐⭐ (out of 5⭐⭐⭐⭐⭐)

 

 

 

The Gluten-Free Vegan Baker Malaysia 

(also known as The Vegan Vuddha) 

is based in Malaysia.   

Post all inquiries and comments in this blog.   

For confidential matters and anything else, 

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myglutenfreeveganhaven@yahoo.com.