Welcome
to
My Gluten-Free Vegan Haven (Malaysia).
This is the home of
The Gluten-Free
Vegan Baker Malaysia
(The Vegan Vuddha).
This site is dedicated to
all vegans in Malaysia
and beyond who are also in a gluten-free diet.
The Gluten-Free Vegan Baker Malaysia
(The Vegan Vuddha)
presents
presents
THE BEST GLUTEN-FREE VEGAN BUTTER
(MALAYSIA)
CALIFIA FARMS PLANT BUTTER
(Ingredients:
Coconut Oil, Olive Oil, Water, Cashews, Tigernut Paste (Tigernuts,
Sunflower Seed Oil) Natural Flavors, Sunflower Lecithin, Sea Salt,
Cultured Dextrose, Nutritional Yeast, Cultures, Beta Carotene (Color))
Check this post for the review:
THE BEST GLUTEN-FREE VEGAN CHEESE
(MALAYSIA)
FIELD ROAST CHAO VEGAN SLICES
(Ingredients:
Filtered Water, Coconut Oil, Modified Corn And Potato Starch, Potato
Starch, Fermented Chao Tofu (Soybeans, Water, Salt, Sesame Oil, Calcium
Sulfate), Sea Salt, Natural Flavor, Olive Extract (Antioxidant Used As A
Preservative), Beta Carotene Color)
Check this post for the review:
BEST GLUTEN-FREE VEGAN CREAM CHEESE ALTERNATIVE
(MALAYSIA)
GO VEGGIE VEGAN CREAM CHEESY BLISS
(CLASSIC PLAIN)
(Ingredients:
Filtered Water, Coconut Oil, Mid-Oleic Sunflower Oil, Soy Protein
Concentrate, Corn Starch, Sea Salt, Tricalcium Phosphate, Natural Vegan
Flavors, Organic Locust Bean Gum, Xanthan Gum, Organic Guar Gum, Vegan
Culture)
GO VEGGIE VEGAN CREAM CHEESY BLISS
(CHIVE & GARLIC)
(Ingredients:
Filtered Water, Coconut Oil, Mid-Oleic Sunflower Oil, Soy Protein
Concentrate, Corn Starch, Sea Salt, Tricalcium Phosphate, Chives, Natural Vegan
Flavors, Organic Locust Bean Gum, Xanthan Gum, Organic Guar Gum, Garlic, Vegan
Culture)
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